Images and renderings of Brooklyn Food Hall via Cronk Duch Architecture

Article by Bill Delaney Bill Delaney is a writer, higher education professional, and marketing director. His writing focuses on the culture and history of Florida, with particular emphasis on Jacksonville and the First Coast. He holds bachelor’s and master’s degrees in English from the University of North Florida. He writes and edits for The Jaxson, Modern Cities, and other publications, and can be reached at wdelaney@moderncities.com.